Interesting, and I agree on the impact upon metabolism. However - are there not other benefits from eating small regular meals. I've always assumed that that since digestion takes a finite time, then having a number of small meals must be beneficial in terms of absorbing nutrients from the food. ie. if you eat a bucket-full of food in one go then the body would only be able to absorb a small percentage of available nutrients, whereas if you were eating smaller meals more regularly then you would absorb a much greater nutrient content overall. Thoughts?
More frequent meals are certainly necessary for athletes training frequently. You need to be able to fit meals around your training/recovery.
While I think that there needs to be a more explicit separation of dietary advice to athletes and non-athletes, it's my understanding that there are a number of MMA guys currently using a fasting type protocol. Of course many boxers in the past have also used the one meal a day during training, the most famous being Rocky Marciano - which is interesting because he didn't need to cut weight. It is personal, but for my money as an average guy who just wants to stay lean while retaining or slowly increasing muscle mass - daytime fasting makes much more sense. I think the average bloke is overwhelmed by constant eating, often lethargic from being in a constant state of digestion. The use of the word bull**** was probably unnecessary but it does my head in to hear the frequent meals = high metabolism mantra constantly repeated when it has been disproven time after time in peer reviewed research.
Wouldn't eating less frequent but larger meals make you more likely to binge-eat instead (making it easy to consume excess calories)? To avoid this pitfall, you'd probably have to set your meal portion size ahead of time and not do it while you're eating. While there is limited metabolic benefits from eating frequent smaller meals, the typical guy would probably have more stable blood glucose levels and so less likely to over-indulge.
From the article: I think the 'typical guy' would need to plane more so as meal frequency gets higher. If you are looking at 2400 maintenance, surely planning 6 meals of 400 calories is more difficult than three meals of 800 calories? But again, lets emphasise the personal choice aspect of all this. For me I know that i succeed with limited meal frequency because of my personal preferences, which is to eat later in the day. If I skip breakfast and lunch then I usually consume less (and higher quality) calories in the day. If the research quoted in teh article is correct then this can only be a good thing for me. And as I'm not terribly consistent I can attest anecdotally that my workouts (evening) are not affected in comparison to when I do give in to social pressure and have lunch with my colleagues
"Unfortunately, bodybuilders and fitness celebrities might just be one of the last people on earth you should listen to if you want objective and accurate opinions in nutrition." Why?
Bodybuilders and fitness celebrities usually have products they are pushing to sell, whether it's a dietary supplement, a workout video or equipment. They are not the most objective and unbiased source of information. If you ever get the chance to look at your typical fitness magazine, inside you'll find articles and ads full of unsubstantiated claims. I'm not saying they're all bad, but lots of them are and it's not always easy distinguishing one from the other.
The biggest reason more frequent smaller meals is recommended is to avoid over eating and/or having unhealthy snacks between meals. If you eat 6 healthy smaller meals per day you won't get hungry between meals. But if you are only eating the big 3 you will be really hungry when meal time gets there and will likely over eat, or you will be hungry between and have a snack (bag of chips etc) to hold you over until the next meal. Eating six smaller healthy meals is the way to go, regardless of any metabolism, fat burning truth/non truth.